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The MAX AC Channel #204: Ginger Switchel (Haymaker’s Punch)
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This Month’s Theme: Juiceless July!
#99: Yakult Soju Cocktail
I’ve been a fan of Yakult ever since I was a child. Though this drink has definitely become more popular in the west, I always enjoyed this sweet, citrus and vanilla drink while visiting family in Asia. So, when I saw that this recipe existed, I knew that I had to make a video about… Read More
#102: Coconut Limoncello
Back when I was younger, my old neighbor Frank used to make some wine at his house and had a bunch of people over to help during the summer months. So, I’ve always been interested in the process of making drinks. In fact, my first interaction with limoncello was when one of Frank’s family members… Read More
#98: Bourbon Sweet Tea Mint Julep
For this drink recipe, because Fourth of July is just around the corner, I wanted to make something that represented America in some way. And what better way to do that than with the mint julep? The Kentucky Derby, if weren’t already aware, is a very famous horse race that happens every year on the… Read More
#100: Milk and Honey Iced Coffee
As I’ve gotten older, I have grown to appreciate the taste of coffee as well as the amazing effects of caffeine. And so, I’ve definitely been drinking a lot more coffee recently. Though, with the hot summer, it’s not particularly enjoyable drinking a hot liquid. So, I thought it would be fun to do another… Read More
#152: Iced Chocolate Chai
Chai lattes are something I like to get when I want something creamy with a little bit of spice and some caffeine as well. Every chai made will be slightly different in terms of flavor since the amount and type of spices used will vary. But, one good thing about making your own chai is… Read More
#151: Mint Matcha Latte
For this round of juice-free drinks, I knew I wanted to try to make another matcha drink recipe for this month. I really like the grassy, naturally sweet flavor of Matcha and I think it pairs well with so many different flavors, such as lime, lavender, and roses. So, I thought for this episode, I… Read More
Random Recipes 👀
#133: Caprese Salad
For our first recipe this go around, I wanted to start with a simple recipe that requires little work since this first week of Lent has a few more days of fasting than other weeks. So, I thought that this salad would be a great way to start the Great Fast with something simple and… Read More
#8: Cultists in Robes
So I was at a bookstore a couple of weeks ago, and found this really cool cookbook called the Necronomnomnom. It has a bunch of cool looking recipes inspired by the works of H. P. Lovecraft and I thought that it would be fun to do some of the recipes for the month of October.… Read More
#110: Cucumber Salad
When I was younger, we used to take short road trips to various parks in the summer to enjoy the fresh air and to spend some time in the sun, and my mom used to make lunch for us to eat and one of the things I remember her making was cucumber salads. I used… Read More
#101: Iced Lavender Matcha Latte
Matcha is one of my favorite ingredients to use. Whether it’s in food or in a drink, I love its earthy, grassy taste as well as its vibrant green color. So, I thought I would bring you all another delicious matcha drink recipe this month! Earlier this year, Starbucks actually released a new lavender matcha… Read More
#116: Homemade Pumpkin Pie
For our first recipe for this month, I wanted to wrap up our accidental string of pumpkin recipes with a classic recipe for this month in particular. Pumpkin pie is one of my favorite things to eat during the holidays and it always reminds me of my childhood, where we’d have pumpkin pie along with… Read More
#165: Pretzel Bones
For our second spooktacular recipe, I was trying to figure out another fun and simple spooky treat you could make with your friends and family and since I accidentally bought too much white chocolate last week, I thought that I could use the extra to make this bone-tastic recipe. I’m always a fan of the… Read More
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